These are easy, smell amazing when baking, and will go great with Red Lentil Sloppy Joes.
The asparagus looked beautiful in the supermarket this week. I’m eager to make this dish. It tastes like spring!
My kids gave this 2 thumbs up the last time I made it. Lentils are packed with plant protein!
I am still loading up on potassium, and tomatoes are a great source of it. This is by far my favorite way to eat tomatoes!
It has been a few weeks since I have made these bars.. I’m ready for some chocolate!
I ran out of this. I don’t like being out of this. I love this!
My kids devour these after school. The recipe makes a very large batch, enough to freeze!
The weather is finally mild enough to drink my coffee iced. Yay!
I make this in the fall with fall veggies. I’m going to try it with spring veggies.
Gotta have these. Again. Never enough. Yumz!
arizona real state
April 2, 2013 at 2:55 pmI am hungry again. Mouthwatering dishes.
Anonymous
April 1, 2013 at 3:41 pmPrayers for you this morning. I read and so enjoyed your Resurrection Sunday post. Today, as I read this post, I ask Jesus to wrap His arms around you…for His Presence to so surround you as you face this day…peace and grace be upon you.
Blessing you,
Beth