Homemade Popsicles

This morning, there was no fresh fruit in the house.  My girls are used to having some type of fruit with their breakfast, so I decided to make them fruit smoothies with some frozen fruit I had hanging out in the freezer.
My method of making fruit smoothies is pretty much dump and blend.  I fill my blender 2/3 full with frozen fruit, then add enough liquid (start with a cup and add as needed) so that it will blend easily and smoothly. I like mine thin enough so I can see a vortex when looking down into the blender, then I know it won’t get stuck in our straws!  I usually use water and a splash of orange juice.  I will add honey or sugar if the fruit is not very sweet, you won’t know until you taste a bit of the smoothie.  I like having frozen peach or frozen banana in our smoothies, they both add a nice texture/thickness, and are both less expensive then frozen berries.  If you were to use all berries, it would take a lot and would be costly.
This morning, I used a frozen fruit mix that had peaches, pineapple, grapes, and melon.  I also added frozen strawberries and blueberries.  We were running a bit behind, and I did not leave my girls enough time to slurp much of their smoothies down.  Because of this, I had a bunch leftover.