Lemon “Larabar” Balls

Another “Larabar” knockoff!  Last time it was Chocolate Coconut Balls, this time it is Lemon.  These are really good and refreshing.  They hit the spot when you are craving something sweet with a bit of a crunch.  They are the perfect snack size and portable.
I am a huge Larabar fan because they are made of just a handful of healthful ingredients.  
The above lemon bar contains:
dates, almonds, cashews, lemon juice concentrate, natural lemon flavor

Do not let the dates throw you if you are not a date lover.  I do not like dates, but I love these Lemon Balls.  The dates job is to sweeten and hold the ball together, which creates the best chewy texture.  Enjoy!
Lemon “Larabar” Balls
1 1b. pitted dates 
1 1/2 cup raw mixed nuts (or 1 cup almonds, 1/2 cup cashews, if desired)
Zest of 1 lemon
Juice of 1 lemon
Combine all in a food processor.  Your food processor will work hard, so make sure you tell it that you appreciate its effort.  Process until nuts are desired size and ingredients are incorporated.
Coat hands with oil ( I used coconut oil and loved the hint of coconut it gave the balls) and roll into balls.  
Keep balls in the refrigerator for up to a week.
Makes 20, 1 inch balls.

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  • Jennifer Noble
    January 19, 2012 at 8:10 pm

    nice reading your blog – mine’s

  • Christine - Tutorial Addict lol
    August 17, 2011 at 11:52 pm

    I just made these and they are FANTASTIC!!! I was so excited to see your recipe for Lara Bars and I’m SO GLAD I MADE THEM!! THANK YOU SOOOOO MUCH!! They are awesome 😀

  • erin
    August 13, 2011 at 12:04 pm

    I can not wait to try these!

  • jeana
    August 10, 2011 at 11:43 pm

    YUM. Love larabars. Will have to try!

  • Kristin
    August 10, 2011 at 11:03 pm

    Adding this one to my list of “need to make ….soon” Since I recently started following you I have gathered up some really healthy recipes! May just see some posted on our blog soon!

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