I’m a BIG breakfast eater. I’m not one that can skip breakfast, especially eating a plant-based diet. As you know, I love my oats. Lately, I have been LOVING the ease of Frozen Breakfast Oatmeal Pucks. I am out right now, and definitely notice it! It is so easy to just throw a puck in the microwave, heat, then add a bit of frozen berries on top, stir and EAT! I sometimes add a splash of almond milk, but most of the time it is not needed. Whole grain toast with Earth Balance spread, a banana and locally roasted, organic coffee makes this breakfast perfection in my mind.
Another fav of mine is Coconut Milk Vanilla Creamer. Oh. My. YUM! It turns my coffee into vanilla creaminess without the yucky additives of most creamers.
If I am in a huge hurry, I will just grab a mason jar, add raw oats and frozen berries, add almond milk and stir. Put on lid. Grab banana. By the time I am ready to eat (usually in the car!:)) the berries have thawed just enough and the oats are softened just enough. It really is GOOD! I will add some raw, organic agave or pure maple syrup for sweetness if needed. This method leaves no excuses for skipped breakfast!
What is your favorite go-to breakfast?
Do you love oats as much as I do??
