Fruit Salad With Honey & Lime Glaze
Oh! You Cook!
(about 1 1/2 lbs. - green, red or a mixture of both)
(or an orange)
(about 2 limes)
zest from 1 lime
Rinse strawberries, blueberries and grapes.
Gently pat dry the fruit. Hull strawberries, then cut each in half; if large, cut into quarters.
Remove stems from blueberries, if any.
Remove grapes from stems.
Peel & separate clementines. (or peel and chop orange)Gently combine all three in a large bowl or aluminum tray. Set aside.
In a small bowl, whisk together honey and lime juice. Pour over fruit.
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